The Monster'S Cookbook: Everyday Recipes For The Living, Dead And Undead

Mitchell Beazley

The Monster'S Cookbook: Everyday Recipes For The Living, Dead And Undead

  • Publish Date: 2016-09-20
  • Binding: Hardcover
  • Author: Hoxton Street Monster Supplies
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In use for hundreds of years, this is the classic collection of delicious recipes for the monster in your life. Featuring such treats as Cubed Earwax, Thickest Human Snot and perennial favorite Chunky Organ Marmalade, this book is full of recipes to suit every vampire, mummy or zombie's needs.

Hoxton Street Monster Supplies was established in 1818, though the exact details of why, and by whom, have tragically been lost to history. In 2010, after closing for a much-needed refurbishment, they re-opened their doors. They pride themselves on being London's, and quite possibly the world's, only purveyor of quality goods for monsters of every kind.

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