Gazzaniga, Donald A./ Gazzaniga, Maureen A./ Fowler, Michael B. (FRW)
The No-Salt, Lowest-Sodium Light Meals Book: Delicious Soup, Salad And Sandwich Recipes To Delight Not Only Heart And Hypertension Patients But Their Doctors As Well
Publish Date: 2006-07-25
Author: Donald A. Gazzaniga;Maureen A. Gazzaniga
In 1997, Don Gazzaniga was diagnosed with congestive heart failure. His doctor was ready to sign him up for a heart transplant. Don responded by creating a large selection of recipes that never went above five hundred milligrams of sodium a day. That's all! And the recipes were delicious.
The No-Salt, Lowest Sodium Light Meals Book contains Don's and Maureen's recipes for lighter fare: soups, salads and dressings, and sandwiches. It provides a wide array of choices for those who want to dramatically lower their sodium intake without losing taste.