Managefirst: Hospitality And Restaurant Management With Pencil/Paper Exam And Test Prep

Brand: Prentice Hall

Managefirst: Hospitality And Restaurant Management With Pencil/Paper Exam And Test Prep

  • Publish Date: 2008-11-08
  • Binding: Paperback
  • Author: Association Solutions National Restaurant Association
Regular price $41.55 Sale price $22.54

Attention:For textbook, access codes and supplements are not guaranteed with used items.

This isa competency guide (with examination) which is focused on Management practice and Leadership. Designed to providetrainees with marketable management skills for a career within the Culinary Arts and Foodservice industryThe NRAEF is introducing a new program as part of its strategic focus on recruitment and retention. This new management training certification program is based on a set of competencies defined by the restaurant, foodservice and hospitality industry as those needed for success. NRAEF ManageFirst Program leads to a new credential, ManageFirst Professional (MFP), which is part of our industry career ladder. This competency-based program includes 12 topics, each with a competency guide, exam, instructor resources and certificate.Trainees earn a certificate for each exam passed. Packaged with this book, is also a NEW! Exam Prep Guide.

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